The hotel’s other restaurant, La Brasserie, is outfitted like a French restaurant, with deep black-leather banquettes, lengths of brass railing, mirrors on the walls, and a huge skylight decorated with hand-painted glass. The property's flagship Michelin starred restaurant, Simon Radley, is an intimate space with flowery champagne wallpaper and a vast Persian rug, on top of which sit little round tables and heavily padded seats.
Grand columns and a doorman greet guests outdoors, while inside, an atrium with patterned marble floors leads to a grand central staircase, which has a great crystal chandelier descending several stories down its middle. It has a sophisticated and traditional feel that some may feel is too stuffy, though it hints at the hotel's history.
Dating back to 1865, the Chester Grosvenor is a luxuriously appointed hotel clad in muted but tasteful shades of ivory, champagne, and gold.
